One of the most special things about shopping at a local vendor market isn’t just what you bring home, it’s the people you meet along the way.
At the Dows Market on Main, you’ll have the chance to meet Samantha and the family behind Triple C Livestock, a hardworking, local farm operation based right in Goldfield, Iowa.
And when we say “family operation,” we truly mean it.
From Samantha and her husband Nick to their two young boys (who are already jumping in to help on the farm), extended family like her mother and father in-law and sister-in-laws...Triple C Livestock is powered by multiple generations working together. It’s not just a business. It’s a way of life.
Life on the Farm
As Samantha shared during our visit, no two days on the farm are ever the same.
“Every day is something new… you just go with the flow and never know what to expect.”
That unpredictable, hands-on lifestyle is balanced with something even more impressive. Every adult in the family also works full-time jobs. The farm? That’s on top of everything else.
And yet, they wouldn’t trade it for anything.
What They’ll Bring to the Market
Triple C Livestock offers a wide variety of locally raised beef and pork, all processed right nearby at the Clarion Locker.
At the market, you can expect:
- Steaks and hamburger
- Pork chops and pork patties
- Beef sticks and pork sticks (don’t skip these, especially the cheddar beef sticks!)
- Specialty cuts like liver, heart, and more
Everything is frozen and ready to take home, making it easy to stock your freezer with high-quality, locally sourced meat.
New to Buying Local Meat? They’ve Got You Covered
If you’ve never purchased meat directly from a farm before, it can feel a little overwhelming. But that’s exactly where this family shines.
They’re passionate about educating customers and helping you understand:
- Different cuts of meat
- Pricing (including processing costs)
- Bulk options like quarters, halves, or whole animals
They even bring helpful guides and are always happy to answer questions at their booth.
A Few Helpful Tips for Market Day
- Bring a cooler if it’s a warm day or you plan to shop for a while
- Don’t worry about carrying everything, Triple C Livestock can hold your paid order in their freezer until you’re ready to leave
- Come ready to ask questions, they truly want to help
Why Buy Local?
In a world where food sourcing can sometimes feel uncertain, buying local offers something different: transparency, quality, and connection.
With Triple C Livestock, you know:
- Where your food comes from
- How it was raised
- And the family who made it possible
As Samantha shared, while buying in bulk can feel like a bigger upfront investment, the consistency in quality - and avoiding fluctuating store prices - makes it well worth it.
Come See Them at the Market
Whether you’re stocking up for grilling season, curious about buying a quarter of beef, or just want to support a local family doing incredible work, Triple C Livestock is a must-visit at the Dows Market on Main.
Bring your cooler, bring your questions, and maybe plan to leave with a few new favorites for your kitchen.
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| Watch the YouTube video here! |
Can't wait until the market to get your hands on some homegrown beef or pork? CLICK HERE to contact Triple C Livestock!
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